Our approach to serving groups is simple. We understand that no two parties are alike; likewise we intend on being unique and extraordinary in our service to you. Therefore, although we offer suggested menus and packages, we are committed to do the best we can to accommodate special requests and customize a package specifically for your event.

Please do not hesitate to make special requests. If we can accommodate your requests, we will.

Requirements

• A $50 reservation deposit is required in advance to confirm the use of the banquet room.

• All banquets require one check with 18% gratuity included. The check must be paid for at the end of the event unless prior arrangements have been made and approved by River City Brewing Company management.

• A $300 host tab food minimum is required.
Nov 15 - Dec 31, $500 host tab food minimum.

• A $1 per person set up fee will be charged on confirmed number of guests attending function.

• The menu for banquets must be prearranged and confirmed 10 days prior to the event. If our banquet menu does not meet your needs, our chef will be happy to assist you in creating a menu to specifically fit your needs.

• A confirmed number of guests attending your function is required a minimum of 10 days before your scheduled event. This confirmed number is the minimum number that you will be charged for.

For more information contact Jen.

Click Here for the banquet menu and reservation forms.